Recombinant Cup a 1 Protein, C-His&Myc tagged

Source:	E.coli
ShortName:	Cup a 1, C-His&Myc tagged
similar:	Cup a 1
Tag:	C-His
Tag 2:	Myc
Product Overview:	Recombinant Cup a 1 Protein with C-His&Myc tag was expressed in E.coli.
Form:	Sterile PBS, pH 7.4
Molecular Mass:	40 kDa
AASequence:	MDNPIDSCWRGDSNWDQNRMKLADCVVGFGSSTMGGKGGEIYTVTSSEDNPVNPTPGTLRYGATREKALWIIFSQNMNIKLQMPLYVAGYKTIDGRGADVHLGNGGPCLFMRKASHVILHGLHIHGCNTSVLGDVLVSESIGVEPVHAQDGDAITMRNVTNAWIDHNSLSDCSDGLIDVTLGSTGITISNNHFFNHHKVMLLGHDDTYDDDKSMKVTVAFNQFGPNAGQRMPRARYGLVHVANNNYDQWNIYAIGGSSNPTILSEGNSFTAPNESYKKEVTKRIGCETTSACANWVWRSTRDAFTNGAYFVSSGKAEDTNIYNSNEAFKVENGNAAPQLTQNAGVVAEQKLISEEDLHHHHHHHH
Purity:	> 80% by SDS-PAGE
Storage:	Store it under sterile conditions at -20 to -80 centigrade. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
Concentration:	0.28 mg/mL by BCA
Official Symbol:	Cup a 1
	Figure Title 1: SDS-PAGE and WB Figure Note 1: Reducing 4%-20% SDS-PAGE (CBB stained) and WB (Anti-His Mouse Monoclonal antibody) analysis profiles of purified Cup a 1 1. Cup a 1: 1 μg 2. BSA: 1 μg

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Cat.No.	ra-4001P
Availability

Specification